Ash-hole hop stout is now in the keggerator, and has been for about a week now. It finished with a FG of 1.013, giving it an abv of 4.2%. It's a pretty low alc but thick taste. It's extremely dark and stout like, some oatmeal taste, but all that is overpowered by the huge hop taste. The nice bitterness of the Warrior hops, and a strong cascade fresh hop taste with some hop spiciness. I think the dry hop may have been a little too much for this one to redo next time.
On a side note, I also put 1.5L of the beer into my little whisky cask to season the cask and that came out with a HUUUUUUUGE whisky and oak overtones. I bottled that yesterday after 2 weeks in the mini cask. I got about 5 bottles that will make an interesting beer.
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